SPECIALISING IN COLLECTABLE AND UNIQUE ALCOHOLIC BEVERAGES & ARTISAN FOODS

HOLIDAY BREAKFAST

Ingredients:

  1. 40ML WHISKY
  2. 20ML UN-AGED WHISKY SPIRIT WITH RICH CHARACTER.
  3. 20ML FRESH LIME JUICE
  4. 20ML SANZ WHITE CHOCOLATE SYRUP
  5. GARNISH: RASPBERRIES AND BLACKBERRY

Method:

SHAKE

Instructions:

SHAKE ALL OF THE INGREDIENTS IN THE SHAKER WITH A LOT OF ICE, STRAIN INTO ICE FILLED GLASS.

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