SPECIALISING IN COLLECTABLE AND UNIQUE ALCOHOLIC BEVERAGES & ARTISAN FOODS

MARTINEZ

Ingredients:

  1. 40ML OOMPH GAL GIN 
  2. 40ML SWEET VERMOUTH 
  3. 5ML LUXARDO MARASCHINO LIQUEUR
  4. 2 DASHES ORANGE BITTERS
  5. GARNISH: ORANGE PEEL

Method:

STIR

Instructions:

ADD ALL INGREDIENTS INTO A MIXING GLASS WITH ICE AND STILL UNTIL WELL CHILLED. STRAIN INTO A CHILLED GLASS

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