SPECIALISING IN COLLECTABLE AND UNIQUE ALCOHOLIC BEVERAGES & ARTISAN FOODS

SOUTHERN SMOKESTACK

Ingredients:

  1. 25ML SMOKY SINGLE MALT WHISKY
  2. 25ML WHISKY
  3. 25ML FRESH LIME JUICE
  4. 12.5ML SANZ SUGAR SYRUP
  5. 5ML GINGER SYRUP
  6. 2 DASHES OF ANGOSTURA
  7. TOP WITH GINGER ALE (75ML)
  8. GARNISH: FRESH GINGER, LIME WEDGE

Method:

SHAKE & FINE STRAIN

Instructions:

SHAKE ALL THE INGREDIENTS, FINE STRAIN INTO ICE FILLED GLASS, TOP WITH GINGER ALE

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